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Thin Sliced Field Roast

Reuben Sandwich

The classic veggie style. Make as a panini for a hot sandwich.

INGREDIENTS
rye bread
vegan mayonnaise or Thousand Island dressing
Smoked Tomato Field Roast
sauerkraut
vegan Swiss cheese

DIRECTIONS
Spread 2 slices of rye bread lightly with vegan mayo or thousand island dressing. Top with slices of Smoked Tomato Field Roast (optional: sauté or grill slices in a little oil) then add a slice of vegan Swiss cheese. Put sandwich together and lightly grill on each side until cheese is melted and both sides are crisp and browned.

Philly Cheese Steak Sandwich

Delicious with a side of fries!

INGREDIENTS
3 oz Wild Mushroom Field Roast, thin sliced
1/8 cup yellow onions, thin sliced
1 T cooking oil
1 T soy sauce
1 T water
3 oz vegan Monterey Jack cheese, shredded
black pepper
sandwich roll

DIRECTIONS
Prepare Field Roast and cheese. Thin slice Field Roast and onions, grate cheese if needed, combine soy sauce with water.

Sauté Field Roast, onions in preferred oil. Add soy sauce/ water mixture as deglaze. Season with black pepper.

Mound up mixture, top with cheese and cover with lid or bowl to melt cheese.  Place on sandwich roll to serve.

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