Frankfurters
At Field Roast we believe “real” is better than fake. That’s why our old world-style vegetarian frankfurters are made using the simple tenets of good cooking, real ingredients and uncomplicated techniques. Fresh garlic, fresh onions and our own traditional blend of spices make the difference.
Grill on the barbeque, sauté in the pan, steam in the oven or microwave to perfection, our versatile Frankfurters are an easy going partner in the kitchen or out on the field. We say “Frankfurters” because we believe it’s time for the veggie dog to come back to its roots.


[...] Coconut spread and Mindless Mayo, which appear vegan friendly. Other items mentioned include Field Roast vegan hotdogs, the new hemp chips from Food Should Taste Good, sprouted grain items, including those from Garden [...]
[...] Hot dogs! these rule: Frankfurters – Field Roast __________________ les pauls and loud amps for [...]
[...] finally tried a Field Roast frankfurter, which has been available for several months now. They’re good! Firmer in texture than most [...]
[...] the hot dog itself, I used the Field Roast Frankfurters, which stood up nicely to all the bold flavors. I wasn’t so sure how well miso would work [...]
[...] in our camp food basket include Kool-Aid mix and Jiffy Pop. This time around we threw in some Field Roast Franks and Cheddar Bunnies to round out our eggs, bread, and fruit. What are your camp food must haves? [...]
[...] Field Roast Vegetarian Frankfurters can be grilled on the barbeque, sautés in the pan, steamed in the oven or microwaved for those in a hurry. As the weather warms up, and backyard barbecues get underway, these delicious franks are a perfect addition to any gathering that will include those on a vegetarian diet. [...]
[...] Photo Credit: Field Roast [...]
[...] These Field Roast Frankfurters aren’t a new product, but I’d never tried them, so surely some of you have yet to try them too? Pick some up for your Memorial Day cookout to go with your veggie burgers and potato salad! Then invite me over, okay? [...]
[...] Field Roast Chili Dogs [...]
[...] http://www.fieldroast.com/products/retail/frankfurter/ specials will include: The Seattle Chili Cheez Dog, The Bombay (curried chana dal , chutney, [...]
[...] can’t go camping without cooking something on a stick. This is the first time I’ve tried the Field Roast Frankfurters and I have to say, they’re the best veggie dogs I’ve tried yet, you don’t get that weird soy [...]
[...] of Field Roast Mexican Chipotle pretzel dogs as well, which were deliciously spicy! If their frankfurters were available locally, I would’ve certainly used them, [...]
[...] Field Roast Hotdogs on the grill, cut in spirals for optimum deliciousness [...]
[...] Roast Frankfurters are “old-world style” – made with fresh garlic, onions, and a traditional blend [...]
[...] over Labor Day weekend. If you’re looking for a vegan hot dog that is actually good, try Field Roast Vegan Frankfurters. They are so much better than any other vegan hot dog I’ve ever [...]
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[...] should be obvious to anyone who has ever seen Wendy Rieger. Also looking forward to trying some Field Roast Frankfurters, which Whole Foods in its questionable wisdom never carries but which Vegan Jon tells me are [...]
[...] Breeze (dairy-free milk), Dandies Vegan Marshmallows, Bee-Free Honee, Primal Strips meatless jerky, Field Roast Frankfurters, Peanut Butter & Co. flavored peanut butters, a bite of sandwich made with Upton’s [...]
[...] Hot dogs and baked beans! [...]
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[...] Split Pea Soup from Appetite for Reduction (I also sent him home with Field Roast frankfurters to sub out his childhood favourite: lentil soup which was unfortunately made with dairy and [...]